five foods!
1. cheeseburgers. with cheddar and pickles and tomato ketchuppp. ENOUGH SAID! (to my friends who dont eat beef, i feel sorry for you..)
2. KAO YUK! traditional family food, you can never find a restaurant that serves kao yuk the way our family cooks it. my gong gong's recipe consist of NO mui choy, NO yam cutlets, and a special sauce made mainly of garlic, ginger and OIL. AHAHAHHA. we even have a special redesigned fork to poke the pork skin, its a difficult process and and verryy hard to put down in words. every CNY, we make alot of bowls of kaoyuk, and we keep them in the freezer. it lasts for almost a year. i wished i had a picture or something to show you guys how awesome our family kao yuk is.
3. temosa. its a traditional malay pastry shaped like a curry puff, but with dry minced fish and coconut. its more of an east coast delicacy, AND ITS DAMN NICE!
4. sui kows. i love suikows, i cant get enough of sui kows. NEVERRRR GET ENOUGH. the perfect suikow to me uses quality minced pork, with reasonable percentage of fatty pork and skinny pork (i dont know how to say these stuff in proper english), chopped water chesnut mixed in the minced pork, chopped carrot bits, a not-too-biged-sized shrimp, preferably some chopped onion leaves, wrapped nicely into a shape of a ribonny present, served in clear soup with some veggies. YUMMMMM. i would marry a guy who knows how to make sui kows, REALLYYYYY.
5. super ring. we used to have choir practices every day from after recess time to 5pm. EVERYDAY! and super ring was my chicken soup throughout my 5 years in choir. THANK YOU SUPER RING, YOU'RE THE BEST JUNK CRISPS EVER!





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